let biagio’s cater your next event!
HALF TRAY SERVES 8-10 | FULL TRAY SERVES 20-25
CHICKEN PARMIGIANA HALF $50 | FULL $110
CHICKEN PARMIGIANA VODKA HALF $60 | FULL $110
CHICKEN FRANCESE HALF $50 | FULL $110
CHICKEN MARSALA HALF $60 | FULL $120
CHICKEN ALLA ENZO HALF $60 | FULL $120
CHICKEN CORDON BLEU HALF | FULL $120
VEAL PARMIGIANA HALF $65 | FULL $120
VEAL PARMIGIANA VODKA HALF $60 | FULL $120
VEAL FRANCESE HALF $65 | FULL $120
VEAL MARSALA HALF $65| FULL $95
VEAL SORRENTINO HALF $65 | FULL $150
STUFFED FLOUNDER HALF $75 | FULL $150
FLOUNDER FRANCESE HALF $75 | FULL $120
SAUSAGE, PEPPERS, & ONIONS HALF $60 | FULL $120
MEATBALLS IN SAUCE HALF $60 | FULL $120
MUSSELS MARINARA HALF $55| FULL $100
EGGPLANT PARMIGIANA HALF $55 | FULL $100
EGGPLANT ROLLATINE HALF $65 | FULL $100
BAKED ZITI HALF $60 | FULL $100
STUFFED SHELLS HALF $45 | FULL $90
MANICOTTI HALF $50 | FULL $90
TORTELLINI (VODKA OR ALFREDO) HALF $65 | FULL $100
RAVIOLI (BEEF, CHEESE, OR LOBSTER) HALF $60 | FULL $120
PENNE/RIGATONI ALLA VODKA HALF $50 | FULL $95
PASTA PRIMAVERA HALF $50 | FULL $100
CAVATELLI & BROCCOLI HALF $65 | FULL $120
CAVATELLI & BROCCOLI W/ CHICKEN HALF $65 | FULL $150
OVEN ROASTED POTATOES HALF $40 | FULL $80
VEGETABLE MEDLEY HALF $45 | FULL $85
LASAGNA WITH CHEESE HALF $55 | FULL $110
LASANGA WITH MEAT SAUCE HALF $65 | FULL $130
ORECHIETTE & BROCCOLI RABE HALF | FULL $130
STUFFED MUSHROOMS FULL $100
CHICKEN FINGERS FULL $100
HOUSE SALAD HALF $30 | FULL $40
COLD ANTIPASTO HALF $55 | FULL $100
FULL TRAY ROUND SUBS $70
TRAY OF ASSORTED ITALIAN DESSERTS $40
TIRAMISU TRAY $55