let biagio’s cater your next event!

HALF TRAY SERVES 8-10 | FULL TRAY SERVES 20-25

CHICKEN PARMIGIANA HALF $50 | FULL $110

CHICKEN PARMIGIANA VODKA HALF $60 | FULL $110

CHICKEN FRANCESE HALF $50 | FULL $110

CHICKEN MARSALA HALF $60 | FULL $120

CHICKEN ALLA ENZO HALF $60 | FULL $120

CHICKEN CORDON BLEU HALF | FULL $120

VEAL PARMIGIANA HALF $65 | FULL $120

VEAL PARMIGIANA VODKA HALF $60 | FULL $120

VEAL FRANCESE HALF $65 | FULL $120

VEAL MARSALA HALF $65| FULL $95

VEAL SORRENTINO HALF $65 | FULL $150

STUFFED FLOUNDER HALF $75 | FULL $150

FLOUNDER FRANCESE HALF $75 | FULL $120

SAUSAGE, PEPPERS, & ONIONS HALF $60 | FULL $120

MEATBALLS IN SAUCE HALF $60 | FULL $120

MUSSELS MARINARA HALF $55| FULL $100

EGGPLANT PARMIGIANA HALF $55 | FULL $100

EGGPLANT ROLLATINE HALF $65 | FULL $100

BAKED ZITI HALF $60 | FULL $100

STUFFED SHELLS HALF $45 | FULL $90

MANICOTTI HALF $50 | FULL $90

TORTELLINI (VODKA OR ALFREDO) HALF $65 | FULL $100

RAVIOLI (BEEF, CHEESE, OR LOBSTER) HALF $60 | FULL $120

PENNE/RIGATONI ALLA VODKA HALF $50 | FULL $95

PASTA PRIMAVERA HALF $50 | FULL $100

CAVATELLI & BROCCOLI HALF $65 | FULL $120

CAVATELLI & BROCCOLI W/ CHICKEN HALF $65 | FULL $150

OVEN ROASTED POTATOES HALF $40 | FULL $80

VEGETABLE MEDLEY HALF $45 | FULL $85

LASAGNA WITH CHEESE HALF $55 | FULL $110

LASANGA WITH MEAT SAUCE HALF $65 | FULL $130

ORECHIETTE & BROCCOLI RABE HALF | FULL $130

STUFFED MUSHROOMS FULL $100

CHICKEN FINGERS FULL $100

HOUSE SALAD HALF $30 | FULL $40

COLD ANTIPASTO HALF $55 | FULL $100

FULL TRAY ROUND SUBS $70

TRAY OF ASSORTED ITALIAN DESSERTS $40

TIRAMISU TRAY $55